The Best Links of the Week: November 10, 2018
Scientists transform sunlight into a liquid fuel that can be stored for 18 years [mother nature network]
How to Deal With Secondhand Trauma When Terrible Things Happen in the World [Well + Good]
Marijuana Expands Into 3 More States, But Nationwide Legalization Still Unlikely [EcoWatch]
Earth's oceans have absorbed 60 percent more heat than previously thought [Science Daily]
You Might Have Heard About Leaky Gut, but What About Leaky Brain? [Well + Good]
Have Anxiety About The Future Of Our Planet? Here's How To Cope [mindbodygreen]
Vegan Chef to Open World’s First Raw Vegan Fast Food Restaurant [Vegan Magazine]
Election results: What ballot measures affecting food and grocery passed? [FoodDive]
Use This Psychological Trick to Train Your Brain into Loving Exercise [The Ascent]
Why Women Still Can't See Themselves Becoming Breadwinners [mindbodygreen]
Lyme disease predicted to rise in United States as climate warms [Science Daily]
Your Mucus Is Trying to Tell You Something About Your Health [Well + Good]
How to Know When It’s Time to Show People Your Creative Work [Medium]
5 Countries Control 70% of the World’s Remaining Wilderness [EcoWatch]
Energy Storage Is Coming, But Big Price Declines Still Needed [Predict]
How to stay healthy in the dark days of winter [mother nature network]
Where water goes after fracking is tied to earthquake risk [EurekAlert]
How eating more fat can improve your memory [Feed Your Brain]
This Caffeine Calculator Helps You Plan Your Day [Lifehacker]
More protection: UN says Earth’s ozone layer is healing [AP]
We Can Now Store Data in the Form of a Powder [Futurism]
Pieces Of Mars Have Landed On Earth [Starts With A Bang]
Could the Energy of Our Hearts Change the World? [goop]
The Next Big Thing in Health Is Your Exposome [Medium]
How to Manage Your Seasonal Depression [Lifehacker]
Who Killed Henry Ford’s Hemp Car? [Return to Now]
How to Actually De-Stress on the Weekend [Medium]
Why Do We Think Booze Is Healthy? [Medium]
Target Unveils Vegan Ice Cream [VegNews]